The Mood Wine tasting model is something we are very proud of. From the start, we've always had reception wine with nibbles, followed by the focused tasting of the current club wines along with a paired appetizer for each one. As a chef, this is a key part of the Mood Wine experience. In the most recent Mood White release we had three exceptional wines. This post is dedicated to the Albariño along with the crab cakes we paired with it.... 

Read More